tapioca flour 16oz (#102721)
Our TAPIOCA FLOUR 16OZ is a naturally gluten-free, versatile baking ingredient hailing from the tropical climates of Thailand. Made from the starchy tuberous root of the cassava plant, this paleo-friendly product is a staple in South American cuisines, often used in the creation of pao de queijo or Brazilian cheese bread. With its subtly sweet flavor and fine, powdery texture, it blends perfectly with other alternative flours for a range of dietary requirements.
Original: $6.27
-70%$6.27
$1.88
Description
Our TAPIOCA FLOUR 16OZ is a naturally gluten-free, versatile baking ingredient hailing from the tropical climates of Thailand. Made from the starchy tuberous root of the cassava plant, this paleo-friendly product is a staple in South American cuisines, often used in the creation of pao de queijo or Brazilian cheese bread. With its subtly sweet flavor and fine, powdery texture, it blends perfectly with other alternative flours for a range of dietary requirements.
